1-616-846-1000 info@higrandhaven.com

Our 2013 wine and cuisine series is wrapping up in May with the theme New England Lifestyle. Join us May 1st at 7PM for a flavor filled expedition to the East Coast.

First Course: Oysters

Second Course: Boston House Salad

Third Course: New England Clam Chowder

Fourth Course: Live Main Lobster

Desert: Boston Cream Pie

Seats are still available, call the hotel or stop by to reserve today! 1.888.407.6675

 

We’re looking at changing up our Wine & Cuisine Series next year and are open to an suggestions. Please fill out the Contact Form at the bottom of the site, we’d love to hear from you!