Our 2013 wine and cuisine series is wrapping up in May with the theme New England Lifestyle. Join us May 1st at 7PM for a flavor filled expedition to the East Coast.
First Course: Oysters
Second Course: Boston House Salad
Third Course: New England Clam Chowder
Fourth Course: Live Main Lobster
Desert: Boston Cream Pie
Seats are still available, call the hotel or stop by to reserve today! 1.888.407.6675
We’re looking at changing up our Wine & Cuisine Series next year and are open to an suggestions. Please fill out the Contact Form at the bottom of the site, we’d love to hear from you!